Takasago participated in FAFAI 2017, Chennai, from 27th to 29th January 2017.

Along the watchword of the 23rd biennial seminar “Challenge of Change”, Takasago delivered a keynote speech to the whole Indian F&F industry. It covered range of topics of F&F industry insights and future market, shift to biotechnology and green chemistry in development, the importance of regulatory and safety, and indication of the way to realize the sustainable society.

Our brand new aroma ingredients in this direction, Biomuguet ^TM, which we showcased with various applications including Indian incense stick, became a focus of attention in the seminar and its new type of muguet note was highly appreciated by the visitors.